Low Carb Scones – My favorite breakfast
I eat the same thing for breakfast almost every day of the week and one part of it is low carb scones. They are so good that I wanted to share the recipe with you.
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Diabetic on Tour – Airport
Welcome back to „diabetic on tour“. Last time we talked about packing with Diabetes, today we’ll tackle the Airport. Dos and don’ts so that you actually make it to your destination.
Read MoreTape down the enlite sensor so it actually does it’s job
Why do it the easy way when there is a more complicated way? That’s what some might think when they see how I tape down the enlite sensor but let me show you how and why I do it.
Read MoreTake your Test Strip Containers to the next level
You can get pretty cases for your meter and skins for you pump but what about those ugly Test Strip Containers? Let me show you how to take your Test Strip Containers to the next level
Read MoreCarb counting like a pro – 4 ways to count carbs
Carb Counting has to be one of the most challenging parts of diabetes. You can have the perfect carb to insulin ratio but if you count your carbs wrong things can go sideways pretty quickly. You’ll either end up too high or too low. I’m here to show you 4 ways to count your carbs. […]
Read MoreFavorite Snack
I’m sure most of you know the struggle. You’re hungry and want a little snack but you don’t want to give yourself insulin. Say hello to low/no carb snacks. One of my favorites of those are oven baked almonds. How do I make them?
Read MoreWhere to inject your insulin
When you’re first diagnosed your doctors are probably gonna start you on insulin pens, at least that’s what I experienced. When I was at the hospital a nurse came in and showed me how to use the pen and had me try it myself. I was terrified. Completely and utterly terrified.
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